CIA Declassifies Pages From Their Cookbook

AngryNick writes "The Washington Post reports today on the declassification of some of the CIA's oldest secrets: Do you want to open sealed envelopes without getting caught? According to one of the six oldest classified documents in possession of the Central Intelligence Agency: 'Mix 5 drams copper acetol arsenate. 3 ounces acetone and add 1 pint amyl alcohol (fusil-oil). Heat in water bath — steam rising will dissolve the sealing material of its mucilage, wax or oil.... Do not inhale fumes.'"

CIA Cookbook?

[errxn]

Mix 5 drams copper acetol arsenate. 3 ounces acetone and add 1 pint amyl alcohol (fusil-oil). Heat in water bath — steam rising will dissolve the sealing material of its mucilage, wax or oil.... Do not inhale fumes.

This recipe is terrible, and tastes like shit. Conclusion: The CIA's cooking sucks.

Re:wow

[creat3d]

That's right, son. That's right.

CIA's Cooking

[wiredog]

Is awesome! [ciachef.edu]

Re:Invisible ink

[Farmer Tim]

Ah, so that's why people say "come again" when they didn't get the message the first time.